Free interactive chemistry · SIM-BIO-004

Carbohydrate structures

Glucose closes into a ring (α or β), and sugars join by glycosidic links.

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How to use this simulation

  1. Choose “Glucose” and switch between the open chain, α ring and β ring.
  2. Move the time slider to watch mutarotation.
  3. Choose “Di- & polysaccharides” to compare sucrose, maltose, starch and cellulose.

What to notice

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Why is sucrose non-reducing?

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